Festival table
Maharashtrian celebrations made in Tokyo. Every menu is prepared in limited quantities for pre-order.
Lunar-calendar dates will be reconfirmed for Tokyo before each order window opens.
14 September 2026
Ukadiche modak, puran poli and festive thali.
12–20 October 2026
Sabudana khichdi, fasting favourites and celebratory thali.
8 November 2026
Faral box: chakli, chivda, karanji, anarse and laddoo.
14 January 2027
Tilgul laddoo, gulachi poli and seasonal meal.
19 February 2027
Heritage menu inspired by Maharashtra’s robust flavours.
21–26 March 2027
Puran poli, katachi amti, thandai and snacks.
7 April 2027
Shrikhand-puri, batata bhaji, masale bhaat and puran poli.
14 April 2027
Panhe, sunthawada and light devotional meal.
20 April 2027
Boondi laddoo and vegetarian prasad meal.
8 May 2027
Auspicious vegetarian thali with amrakhand.
17 June 2027
Home-style vegetarian menu and seasonal sweets.
13 July 2027
Sabudana khichdi, thalipeeth, peanut amti and vrat sweets.
18 July 2027
Satvik vegetarian thali and sweet offering.
16 August 2027
Narali bhaat, coconut sweets and coastal dishes.
25–26 August 2027
Gopalkala, poha, shrikhand and devotional snacks.
3–14 September 2027
Fresh ukadiche modak, Gauri meal and family packs.
30 September–9 October 2027
Fasting menu and Vijayadashami thali.
29 October 2027
Premium faral gift boxes and festive meal packages.
3 December 2027
Bharit, bhakri, thecha and rustic specialities.
12 December 2027
Satvik thali and traditional sweet offering.